Aankush Bhatia (KitchenomiKs)
Overview
Aankush Bhatia is the founder and CEO of KitchenomiKs, a pioneering hybrid FoodTech company based in Oman that operates in the cloud kitchen domain. Known for revolutionizing the food delivery sector, KitchenomiKs offers innovative solutions for launching and scaling food brands through a combination of technology and unique business models. Aankush Bhatia is recognized for leveraging over 25 years of experience in the food and beverage industry to introduce a scalable and cost-effective model for restaurant operations, which he dubs "Restaurant V2.0." Under his leadership, KitchenomiKs has become a significant player in Oman’s food technology landscape, assisting other food entrepreneurs to grow without substantial capital investments.
Recent Developments
Recent years have seen significant developments for KitchenomiKs, highlighting its rapid growth and innovative approach to the food delivery market.
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2025: KitchenomiKs secured a $3.2 million funding round led by Jasoor Ventures, increasing its total capital raised to $6.7 million. The funding supports the company's regional expansion and technological advancement efforts. As of 2025, KitchenomiKs has delivered over one million meals across Muscat through a network of virtual brands. Reference
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2023: The company raised $1.8 million in a pre-Series A round to bolster its growth plans in Oman and other Gulf Cooperation Council (GCC) countries. Plans were announced to introduce 20 additional kitchen delivery hubs in Oman by the end of the year. Reference
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2022: KitchenomiKs partnered with the Oman Convention and Exhibition Centre to operate state-of-the-art kitchen spaces, part of a strategic plan contributing to the local economy. The company launched in March 2022, intending to transform the cloud kitchen landscape with a model aimed at rapid scalability and adaptability. Reference
Personal Information
| Attribute | Information |
|---|---|
| Full Name | Aankush Bhatia |
| Born | Not publicly available |
| Nationality | Indian |
| Occupation | Founder & CEO of KitchenomiKs |
| Known For | Cloud kitchens, FoodTech |
| Net Worth | Not publicly available |
| Education | Cambridge Foundation School - India |
Early Life and Education
Aankush Bhatia’s foundational years are marked by a robust educational background and a deep-seated passion for entrepreneurship in the food and beverage (F&B) sector. Educated at the Cambridge Foundation School in India, Bhatia became oriented towards the realm of culinary arts and business management early in his life, equipping him with the skills necessary for innovation in the food industry.
Raised in an environment that fostered entrepreneurial thinking, Bhatia’s family background provided him with both inspiration and pragmatic insights into the business world. This upbringing, coupled with his educational experiences, laid the groundwork for his future endeavors in food technology and cloud kitchens, areas where he has notably excelled.
Career and Notable Achievements
Aankush Bhatia’s career trajectory is characterized by his pioneering efforts in the food and beverage sector, especially in the realm of cloud kitchens:
- Established himself as a restaurateur, opening and managing over 200 restaurants across India and Oman over a 25-year career.
- In March 2022, he launched KitchenomiKs, a FoodTech company designed to offer scalable, technology-driven solutions for food brands.
- Signed partnerships to operate advanced kitchen spaces with the Oman Convention and Exhibition Centre.
- Under Bhatia's leadership, KitchenomiKs has emerged as one of Oman’s fastest-growing food technology firms with a significant footprint in the local cloud kitchen industry.
- Raised $6.7 million in funding to date, which supports continued innovation and expansion into new markets within the GCC.
Current Work and Impact
Currently, Aankush Bhatia is focused on expanding KitchenomiKs within and beyond the GCC region. His company remains committed to delivering high-quality, tech-enabled food solutions that help foodpreneurs scale efficiently without the need for substantial initial investments. KitchenomiKs is also working on deploying cutting-edge technology to enhance its operations and streamline the customer experience in the food delivery ecosystem.
Conclusion
Aankush Bhatia’s journey with KitchenomiKs demonstrates his forward-thinking approach and innovative mindset that continues to influence the food technology sector in Oman and beyond. By bridging gaps between food entrepreneurs and consumers through innovative solutions, Bhatia is not only altering the regional culinary landscape but also setting trends that others aspire to emulate. His focus on leveraging technology for operational efficiency and customer satisfaction ensures that KitchenomiKs remains poised for further growth and distinction in the burgeoning FoodTech industry.