
Anveshika Singhal, known for her entrepreneurial endeavors in India, is the founder and CEO of Miheso, a company renowned for its innovative and healthy food products, particularly overnight oats and peanut spreads. Established in 2021 and headquartered in Mumbai, Miheso has gained attention for its commitment to promoting sustainable and nutritious diets. Singhal's efforts have positioned Miheso as a notable player in India's health food market, driven by innovation and quality.
June 2025: Several Direct-to-Consumer (D2C) brands, including Miheso, began exploring self-managed quick delivery models to enhance customer service and delivery speed. This shift aims to provide better control over the customer experience and streamline logistics (Source: Business Today).
May 2025: Miheso, under Singhal's leadership, dealt with market challenges as competitors attempted to imitate its product offerings. Despite these challenges, Miheso continued to emphasize innovation in the health food sector, introducing unique and appealing products (Source: LinkedIn).
2024-2025: Miheso maintained its position in the competitive food market without external funding, emphasizing the quality and uniqueness of its products. The company continues to grow in the Indian health food industry while facing stiff competition (Source: Tracxn).
| Attribute | Information |
|---|---|
| Full Name | Anveshika Singhal |
| Born | Not Publicly Available |
| Nationality | Indian |
| Occupation | Entrepreneur |
| Known For | Founder and CEO of Miheso, Innovator in Health Foods |
| Net Worth | Not Publicly Available |
| Education | Not Publicly Detailed |
Details about Anveshika Singhal's early life and education are not extensively documented in public records. However, her career choices suggest a strong academic background and a passion for health and entrepreneurship. This foundation likely helped her develop the skills and insights necessary for establishing and leading a successful venture like Miheso.
Anveshika Singhal embarked on her entrepreneurial journey by founding Miheso in 2021. Here are some key achievements and milestones in her career:
Currently, as the CEO of Miheso, Anveshika Singhal continues to drive innovation in the health food sector in India. Miheso's impact is seen in its dedication to providing sustainable nutrition, which aligns with broader global health trends. The company's emphasis on high-quality, guilt-free food options contributes positively to consumer well-being, reinforcing the importance of healthy eating habits.
Anveshika Singhal's entrepreneurial spirit and commitment to health and innovation have significantly shaped the landscape of health food in India. Through Miheso, she has promoted not only healthier food choices but also helped establish a new standard for innovative and sustainable products. Her future impact is likely to include further expansion and continued influence on health-conscious food trends, setting a benchmark for others in the industry.